WE RAISE TWO TYPES OF BIRDS AT THE FARM: LAYING HENS FOR EGG PRODUCTION AND BROILERS FOR MEAT.
juicy, plump and mouth watering.
You can purchase whole birds as well as meal-sized packages of breast, thighs, drums, leg quarters, and wings. We also have bones, feet, livers and hearts for making superb broth and soup. If you are looking for delicious, healthy, and truly locally produced poultry, our chicken is ready for your plate
Small Batches + Healthy Birds
Our birds are raised in small batches of 200 or less with their health as top priority. We provide lots of space, fresh water, ample warmth and sunlight from day one. As soon as the birds are feathered they are rotated on pasture where they forage for insects and worms while grazing on grasses and seeds. We feed our broilers non-medicated grains at their free will and no hormones or antibiotics are added to the feed or water.
Free Range, No Hormones OR Antibiotics
Our layers are of mixed breeds and they are totally free range. The hens spend their days out and about in the yard and pastures where they forage for insects and worms. They eat lots of green grass all year long and they are allowed to live naturally. A chicken with a diet of grass and insects supplemented with grains leads to healthy and nutritionally balanced eggs. The hens are never subjected to extra lighting to extend the laying season and they are allowed to molt in a natural fashion.
Because of our nature based production system our layers produce eggs seasonally. Contact us through email or by phone for availability.